Roasted Garlic Confit Butter

Slow-roasted garlic gently blended with herbs and sea salt for deep, aromatic richness. Velvety, savory, and incredibly smooth, it melts beautifully over steaks, potatoes, vegetables, seafood, or warm bread—bringing restaurant-quality flavor to every bite.

Handcrafted With: Pasteurized Grade A Cream, Garlic, Red Pepper Flakes, Black Peppercorn, Rosemary, Sea Salt 

Net Weight: 4oz (113g)